In this article, we will explore 8 recipes to make guava juice, a delicious, refreshing drink with a tropical flavor and countless health benefits. With its appealing tropical flavor, guava juice is a popular choice for those who want to quench their thirst in a flavorful and nutritious way.
Before learning about guava juice recipes, let’s learn how to choose guava. To get the best juice ingredients, buy guavas at supermarkets or places that sell organic guavas to ensure good health. Here are some tips to help you choose the best guavas:
Look for ripeness
Color: Ripe guavas typically have a vibrant color, whether it’s green, yellow, red, or another hue, depending on the variety. Avoid guavas that are overly green or have brown spots.
Aroma: Ripe guavas emit a sweet and fragrant aroma. If the guava has little to no scent, it may not be fully ripe.
Texture: Gently press the guava with your fingers. Ripe guavas should yield slightly to pressure but not be too soft or mushy.
Check for freshness
Skin: The skin of the guava should be smooth and free of blemishes, cuts, or bruises. Avoid guavas with wrinkled or damaged skin.
Firmness: While ripe guavas should be slightly soft, they should still have some firmness. Overly soft guavas may be overripe and less flavorful.
Choose the right variety
Flavor preferences: Different guava varieties have distinct flavors that will affect the taste of guava juice drink. If you prefer a sweeter taste, choose to make regular juice guava or white guava juice. For a delicious flavor, try lemon guava or pineapple guava.
Intended Use: Consider how you plan to use the guavas. For fresh consumption, choose guavas with a sweet and mild flavor. For juicing or cooking, select guavas with a more robust flavor.
This recipe to make guava juice adds a spicy kick to guava’s sweet and tangy flavors, creating a unique and refreshing drink.
Ingredients:
4 ripe guavas
1 jalapeno pepper (seeds removed for milder spice)
Juice of 2 limes
2 cups of water
Sugar or honey (optional, for sweetness)
Ice cubes
Instructions:
Follow steps 1-5 from the classic recipe.
Slice the jalapeno pepper into small pieces.
Add the jalapeno slices and lime juice to the blender and the guava mixture.
Blend until well combined and smooth.
Strain the mixture to remove any pulp.
Sweeten with sugar or honey, if desired, and stir well.
Chill, serve over ice cubes, and enjoy the spicy guava refresher!
Recipe 8: Guava Sunrise Mocktail
Last on the list of recipes to make guava juice is the combination of the vibrant colors of the sunrise with the tropical flavor of guava, creating a delicious and eye-catching mocktail.
Ingredients:
4 ripe guavas
1 cup of orange juice
1 cup of pineapple juice
Grenadine syrup
Ice cubes
Orange slices (for garnish)
Instructions:
Follow steps 1-5 from the classic recipe.
In a separate glass, mix the orange juice and pineapple juice.
Fill a glass with ice cubes and pour the guava juice halfway.
Slowly pour the orange pineapple mixture over the juice, allowing it to create layers.
Drizzle grenadine syrup over the top to create a sunrise effect.
Garnish with an orange slice and enjoy the vibrant guava sunrise mocktail!
Guava juice is a versatile and delicious drink that can be enjoyed in various ways. Whether you prefer classic juice of this fruit or want to experiment with different flavors, these 8 recipes to make guava juice will help you create a refreshing and flavorful drink. So, grab some ripe guavas, follow the steps, and indulge in the tropical goodness of this juice.